The central inter-sectoral inspection delegation of food safety and hygiene led by Nguyen Phu Cuong, vice head of the Ministry of Trade and Industry’s Science and Technology Department paid a working session with the provincial authority on Action Month for Quality of Food Safety and Hygiene which took place from Jan. 10 to Feb. 10.
Reportedly, during the action month, the provincial inter-sectoral inspection delegations paid inspections across 3,000 food processors and businesses.
At the working session, the provincial steering board of food safety and hygiene also petitioned to set up a Certification Center for Food Safety and Regulation under the local Bureau of Food Safety and Hygiene in a bid to research relevant issues in the province.
Reported by T.Phuong – Translated by A.C












