Tan Uyen town’s Steering Board of Food Safety, on April 9, forwarded a conference to disseminate the Government’s Decree No.15 dated February 2, 2018 detailing the implementation of a number of articles of the Law on Food Safety.
Also at the conference, the town’s Steering Board of Food Safety also implemented a plan on the Action Month for Food Safety under the theme of “Strengthening responsibility of food producers and traders”. The plan aims to strengthen propaganda on food safety issues, thereby raising the role and responsibility of enterprises in complying with food safety regulations; promote inspection activities at food trading establishments, especially smalls-sized ones, craft villages; intensify management agencies, social organizations and customers’ monitoring over legal enforcement on food safety at food producing, trading establishments; minimize food poisoning cases…
Reported by Truong Uy-Van Thuan-Translated by K.T












