Provincial Labor Union, on September 7, held a conference to extend the Resolution No.7C/ND-BCH of the Vietnam General Confederation of Labor on the quality of laborers’ meals with the participation of 270 trade union officials from province-based firms.
At the conference, speaker of provincial Labor Union disseminated the Resolution No.7C/ND-BCH of the Vietnam General Confederation of Labor on the quality of laborers’ meals; the Action Program of provincial People’s Committee on the realization of the Resolution.
Other speaker from provincial Sub-department of Food Safety-Hygiene also guided trade union officials management work on food safety at mass kitchens.
Reported by Hong Thuan-Translated by K.T












